BALLIA, Uttar Pradesh – Beneath a large mango tree in Revati village of Ballia district, nearly 700 labourers had gathered to leave for Delhi and Ludhiana in April. One of them was 38-year-old Ramavatar Manjhi, a seasonal farm labourer who leaves Uttar Pradesh every year to find work in textile factories and construction sites in other states.
This year he packed up earlier than usual.
“For the past 15 years, I used to leave home during the third week of June,” said Manjhi, sitting with two bags, a steel trunk and a rolled-up bedding bundle as he waited to board a bus to Ludhiana later that evening.
“But this time, the heat became so intense as early as late February that the wheat grains shriveled up. By the time April arrived, it felt as though fire was raining down from the sky,” he said.
“The village doctor explicitly warned us that the children were at risk of heatstroke and urged us to leave for the city immediately.”
Manjhi said that while 200 people from his village migrated during April last year, this time the number had more than tripled.
As India battles unprecedented heatwaves, the most vulnerable are often the country’s vast majority of workers who generally work outdoors in sweltering temperatures, say labour rights experts.
India’s weather department has been warning of a hotter-than-normal summer this year.
In April, Uttar Pradesh was home to some of the hottest cities in India, with Banda topping the chart at 47.4 degrees Celsius (117.3 degrees Fahrenheit), or about 5 degrees higher than normal, according to the India Meteorological Department (IMD).
Higher temperatures raise risks for key winter-sown crops such as wheat, rapeseed and chickpeas, farm experts warn.
“The untimely rise in temperatures during February and March causes the wheat grains to lose weight, resulting in a 25 to 30% decline in yield,” said Dr. Arun Kumar Srivastava, Head of the Agro-Meteorology Centre in Prayagraj.
Rising numbers
In 2014, the average maximum temperature in April stood at 37.2 degrees. By 2024, it had climbed to 40.1 degrees.
As hotter days increase, so do the number of migrants moving out of the state.
Uttar Pradesh is India’s most populous state, home to about 240 million people, and – based on analyses of the last available Census of 2011 and subsequent migration studies – is considered the single largest source of migrants leaving their home state, whether seasonally, temporarily, or permanently.
“We are simply unable to accurately measure climate migration. When a labourer migrates in April solely to escape the heat, it is not a matter of personal choice, it is an act of compulsion,” said Farhat Basir Khan, a professor at Delhi-based Jamia Hamdard University who has expertise in migration and climate-related displacement.
“We estimate that 28 to 30% of the total annual migration from Uttar Pradesh now occurs specifically during the months of April and May, a figure that stood at a mere 7 to 8% in 2015,” he added.
“The gram crop withered away as early as late February. The water table in the borewells has plummeted to a depth of 70 feet,” he lamented.
The Migration Story/Ayush Krishna Tripathi
Extreme heat is pushing food systems to the brink across the world, putting the health and livelihoods of more than a billion people at risk, according to an April report by the United Nations’ food and weather agencies.
The Food and Agriculture Organization (FAO) and the World Meteorological Organization (WMO) found that heatwaves are becoming more frequent, prolonged and intense, damaging crops, livestock, fisheries and forests.
As global warming accelerates, the risks are only set to rise, the agencies warned. They called for better risk governance and early-warning weather systems for preventive action.
For farmers in Uttar Pradesh, Dr. Srivastava suggested using heat tolerant wheat varieties like HB 4, and practising zero tillage farming, shifting sowing dates to late November, and mulching with micro irrigation.
“These require capital that marginal farmers simply do not have,” he said.
In the village of Cholapur in Varanasi, 65-year-old Ramji Gond, a fourth-generation migrant labourer, said he has been witness to the changing patterns of migration over the course of his lifetime.
“In my grandfather’s era, labourers would leave home before Holi (typically March) and return before Raksha Bandhan (August),” he recounted, sitting under an ancient banyan tree.
“But look at it now. All the young men pack up their belongings and leave even before Akshay Tritiya (typically late April). And the return journey now takes place before Diwali because even in October the mercury here still hovers above 35 degrees.”
Outside the purview of heat action plans
Migrant workers say that the cost of shifting migration patterns is not only poor health and job insecurity.
“(It) disrupts children’s education and leaves the elderly behind to fend for themselves,” said Shivshankar Nishad of Prayagraj, a boatman who ferries tourists across the confluence of the Ganges and the Yamuna rivers.
Uttar Pradesh in March 2026. The Migration Story/Ayush Krishna Tripathi
He also suggested shifting MGNREGA jobs to winter months, and providing thermal shelters at rural block levels. For the long term, he advised more agroforestry for shade, and the use of heat tolerant crops and solar-powered cold storage.
For millions like Ramavatar Manjhi of Banda, the only solution is to leave every summer.
“This has become the new norm,” he said as he hoisted a sack over his shoulders.
“Whether the government takes action or not, we at least must save our own lives.”
Edited by Annie Banerji
Ayush Krishna Tripathi is a journalist, researcher, and documentary photographer based in New Delhi. His work focuses on media, culture, society, climate, and visual storytelling.